I haven’t been around that much lately. People asking me why I gave up. Actually, I haven’t. Still loving my blog experience but there is something bigger brewing up, beside the never ending with-nanny-without-nanny of this unstable and frenetic city…. Read More ›
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Homemade Milky Burger Buns
Mrs M and Mr M had the incredibly chance to go skiing across the pond! Mr M was in US for business therefore his lovely wife (!) decided not to leave him alone for too long and on Thursday she… Read More ›
Veal and Orange Sauce Pasta
‘Your sense of humour is endearing’, ‘you crack me up’… that’s what I get from my new British friends. (Mum of the twins’ new fellow class mates, of course). Are those compliments?! Not sure if they are actually – perhaps is it just a nice way to tell… Read More ›
Interior Pumpkin Halloween Cake
I know, I am a bit biased. Actually I am totally biased but I hate those all-about-décor cakes. Period. I know, you can find them everywhere by now, so I might be the only one thinking this way. In fact, here in… Read More ›
Modern Love column in the New York times
Modern Love Column in the NYTimes. I loved it.
Homemade Ravioli with inside-out Amatriciana
Amatriciana sauce is very Italian. The recipe is traditionally from Amatrice, a nice village not very far from Rome. Usually you have spaghetti or penne with amatriciana sauce. This is made out of tomatoes, cheek lard and pecorino cheese all together…. Read More ›
A quick-witted week end in The Amalfi Coast
First Monday of May, bank holiday. I have been living in UK for 6 years by now and still I need to explain every year what ‘bank holiday’ means to my mum and my closest Italian friends. To me, it’s… Read More ›
When in Rome, do as the Romans do
We spent 10 days in Rome for our Spring break, we just came back a couple of days ago and of course now I can’t help but keep thinking of my beautiful hometown. The weather was so good, the little… Read More ›
Guest Blogger, Easter Cheese Pizza
Here we have Mrs Rita, a very good cook and friend of mine from Marche, central Italy. Because she is so good and she knows everything about central Italy cooking traditions, we thought it was a good idea to have her presenting… Read More ›
Artichokes Millefoglie
Sometimes there is nothing special to say but you had a great dinner so there is a special recipe to add to your home digital corner. It was one of those evenings when you just planned to stay at home… Read More ›