We spent 10 days in Rome for our Spring break, we just came back a couple of days ago and of course now I can’t help but keep thinking of my beautiful hometown. The weather was so good, the little… Read More ›
Month: April 2013
The Italian Tiramisu’
Yes. Alright. it’s a bit of a cliché but I found it the most useful kitchen utensil I have ever had. I gave it as a gift to my beloved husband, I think it was Christmas time, back a few years… Read More ›
Guest Blogger, Easter Cheese Pizza
Here we have Mrs Rita, a very good cook and friend of mine from Marche, central Italy. Because she is so good and she knows everything about central Italy cooking traditions, we thought it was a good idea to have her presenting… Read More ›
La Pastiera
The story goes like this: Maria Cristina of Savoy married Ferdinand II of the Two Sicilies. Maria Cristina was described as beautiful but also timid and shy girl: modest and reserved, she was never comfortable at the royal court. Her… Read More ›